FOOD & WINE MAGAZINE’S WINE GUIDE 2012
The Wine Guide from FOOD & WINE Magazine highly recommends Hermann J. Wiemer in the 2012 issue. The Guide states: “..exhilarating bottlings that rival the best from overseas” and continues with: “This winery in New York’s Finger Lakes region produces…

WINE & SPIRITS January 2012
Wine & Spirits MagazineJames Molesworth from Wine Spectator states in his latest article (Jan 2012):“…the best vineyard sites and best-suited varieties for the region retained their fresh acidity. The selection of Hermann J. Wiemer Rieslings from winemaker Fred Merwarth set…
Read MoreWINE SPECTATOR – Top 100 Wines 2010
Hermann J. Wiemer joins a list of emerging stars and time-honored stalwarts in Wine Spectators Top 100 Wines of 2010.

WINE & SPIRITS – Top 100 Wineries 2010
For the second consecutive year Hermann J. Wiemer Vineyard was selected as one of the Top 100 Wineries of the Year by Wine & Spirits Magazine. The 2010 award is based on blind tasting panels by wine professionals (see link…

WINE ENTHUSIAST Wine Star Nominations 2010
Hermann J. Wiemer Vineyard is 1 of 5 nominees for the Winery of the Year
WINE & SPIRITS August 2010
Top scores for our 2008 Rieslings
Wine & Spirits blind panel tasted 183 American Rieslings over the past 12 months and their critics rated Hermann J. Wiemer Rieslings the highest with 4 of the top 5 Rieslings and 3 or the top 5 dessert Rieslings. See…

Top Sommelier Tom Gannon Rewrites Steak House Rules
An excerpt from a Wine Spectator blog: Recommends Hermann J. Wiemer Dry Riesling
In this months Wine Spectator’s “Sommelier talk”, Tom Gannon rewrites Steak House Rules and recommends Whites, including Hermann J. Wiemer Vineyard Rieslings.
Read MoreWINE SPECTATOR – Set the Stage for Steak
Exctract from James Molesworth blog- Wine Spectator - September 2009
Rothmans Steak House on 54th Street is one of the best steak houses in New York. It’s both old-school (clubby atmosphere and career waiters who always remember you) and modern (sharp wine list and superfresh food). While steak and red…
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