Wiemer Wines Highlighted in Thanksgiving Issues

Both Food & Wine and Bon Appetit magazines featured Hermann J. Wiemer in their Thanksgiving issues. Ray Isle from Food & Wine looks at the “The New US Wine Map” and highlights Hermann J. Wiemer as a standout producer from the Finger Lakes….

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Top 100 Wine & Spirits Magazine!

Hermann J. Wiemer Vineyard has received the prestigious honor of being named among the Top 100 Wineries of the year by Wine & Spirits magazine for 2014. The list is determined by those wineries that have delivered the best overall performances in…

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Wine Spectator Highlights Hermann J. Wiemer Winemaker

Riesling Revolution:  “Fred Merwarth of Hermann J. Wiemer Vineyard leads the Finger Lakes’ quality revolution” said Esther Mobley, Wine Spectator assistant editor. Esther sat down and spoke with Fred regarding Hermann J. Wiemer Winery, Vineyards, and the Finger Lakes. Spectator…

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Wine & Spirits Magazine Reviews our 2012 Rieslings

The August 2014 issue of Wine & Spirits Magazine reviewed the “Year’s Best Finger Lakes” wines.  A blind panel tasted 206 new-release Finger Lakes wines and selected 6 of our Rieslings to be rated 90 points or higher. Wine and…

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Wine Enthusiast Reviews our 2012 Rieslings

The July 2014 issue of Wine Enthusiast has recently reviewed and rated our 2012 Rieslings.   Five Rieslings are rated 90 points or higher. Wine Enthusiast 1 Sheet lo res

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Wiemer Vineyard featured in United Magazine

“Three Perfect Days:  Finger Lakes” is the title of the 10 page article written by Rohan Kamicheril for the April 2014 issue of Hemispheres, United Airline’s in-flight magazine.  This article highlights the Finger Lakes’ stunning natural beauty and flourishing food…

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Farm-to-Table Wine Dinner with Wiemer Wines in Geneva, NY – Wait List only

Start Date: June 13th, 2014
Time: 7:30pm
Venue: The Left Bank, Geneva, NY
Phone: 585.208.0658
Address: 26 Linden Street, Geneva, NY
Phone: 585.208.0658
Price: $99 per person

As this event is sold out, we are accepting reservations for wait list only. Thank you for your interest! Hermann J. Wiemer Vineyard is happy to extend an invitation to a Farm-to-Table Wine Dinner, an event featuring a cornucopia of…

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Wine Business Monthly

In the January 2014 edition of Wine Business Monthly, the editors offered a Varietal focus on Riesling.  They looked at three distinctive regions across the US, New York, Oregon, and Washington, and selected three producers from each region.  Hermann J….

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Aurora Inn Wine Dinner – Sat., February 22

On Saturday, February 22nd, join our winemaker and owners, Fred and Maressa Merwarth, at the Aurora Inn for a five-course meal paired with Hermann J. Wiemer’s finest.  Call the Aurora Inn to reserve your seat or click here for more information.

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Winter Hours

Plan to visit our Tasting Room this winter. We are open 6 days a week from 10am – 5pm & Sunday from 11am – 5pm. Please call in advance to confirm our hours in inclement weather.

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