Wine & Spirits Magazine Reviews 2016 Rieslings

Wine & Spirits Magazine reviewed our lineup of 2016 Rieslings and a few others in their August 2018 Issue. The Riesling Dry 2016 was named a Best Buy with 92 points and the Blanc de Blanc & Cuvee Brut from 2013…

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Wine Enthusiast Magazine Reviews 2016 Rieslings

Wine Enthusiast Magazine reviewed our 2016 Rieslings in their July Issue. Some stand outs include the Riesling Dry 2016 with with 92 points and “editor’s choice.” See the lineup here.

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Wine Spectator Magazine Reviews for 2016 Rieslings

James Molesworth of Wine Spectator Magazine reviewed our 2016 Rieslings in their June Issue. Stand outs include two brand new bottlings called Single Select and HJW Bio. See the scores and reviews here.

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Wine Enthusiast Magazine Reviews 2015 Rieslings

Wine Enthusiast Magazine reviews our 2015 Riesling as well as a few Sparkling wines. Read the score here and look for them in the upcoming November Issue of the magazine.

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Robert Parker’s Wine Advocate Reviews

Mark Squires from Robert Parker’s Wine Advocate reviews our Rieslings from the 2015 vintage and select Dessert and Sparkling Wines. Read excerpts from the reviews here.   

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A New York State of Mind: Wine Enthusiast Reviews our Cabernet Franc Magdalena Vineyard

Anna Lee C. Iijima of Wine Enthusiast Magazine takes a look at New York State Red Wines and reviews “some of the most exciting, vibrant, cool-climate reds around.” Our Cabernet Franc Magdalena Vineyard 2014 earns a 93 point rating and is selected…

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Winemaker/Co-owner Fred Merwarth on Levi Dalton’s “I’ll Drink to That!” Podcast

Fred Merwarth sat down with Levi Dalton of “I’ll Drink to That!” podcast and discussed the history and future of both the winery and the grapevine nursery.  Listen to the podcast here or with your favorite podcast provider.  

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Dry Riesling on JetBlue Mint

Look for our Dry Riesling on the JetBlue Mint flight menu. See the full menu here. JetBlue writes, “As New York’s Hometown Airline, JetBlue is especially proud to showcase the bounty of the state’s wines. Grown from estate vineyards along Seneca…

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The Estate Tasting March 11 (Sold Out)

We will be hosting an Estate Tasting on Saturday, March 11.  The Estate Tasting: Exploring the Creative Process from Vine to Bottle Saturday, March 11th 2017 2pm-5pm $95/guest $75/guest for Kabinett Members We encourage you to make a reservation at your earliest convenience. To RSVP,…

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Untitled at the Whitney, Open Kitchen: Wine Dinner featuring Hermann J. Wiemer Vineyard (Sold Out)

Hermann J. Wiemer Vineyard will be featured in the Open Kitchen Series at Untitled at the Whitney Museum of American Art on January 25th.   Dinner is $85. Service begins at 7pm and will feature a 5-course menu alongside special bottles from the wineries. …

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