News & Events
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May 15, 2013
WINE ENTHUSIAST June 2013 Issue
Wine Enthusiast’s June 2013 Issue features our very own Fred Merwarth and Oskar Bynke in “40 Under 40 America’s Tastemakers“. The article highlights the “rising young stars who are changing the way the world drinks.”
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May 2, 2013
Potted Vines – Available May 15th
Beginning May 15th, we will release a potted selection of hand-grafted plants for garden or home vineyard growers. Available in our retail shop.
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March 18, 2013
Barrel Tasting & Live Jazz – Saturday, June 22, 2013
Join us for our annual afternoon of wine, live jazz, and light fare. Enjoy a selection of our Reserve, Single Vineyard, and our current vintage wines as well as tank and barrel samples. Reservations are required. Kabinett members may email casey@wiemer.com…
Cabernet Franc 2010
Cabernet Franc is quickly gaining a reputation as a star in the Finger Lakes. This grape is ideally suited for cool climate growing and produces a consistently ripe crop each vintage. Although it is often used as a base for a blend, this grape stands beautifully on its own as a full bodied wine. Grown in the warm confines of our Magdalena Vineyard site, a lengthy growing season produces exceptional depth of character. The deep color matches ripe fruit and earthy tones as a prelude to velvety firm tannins and rich black cherry flavor.
Food Pairing: Beef, Lamb, Grilled Meat
| Grape: | 100% Cabernet Franc |
| Harvest: | October 20-30, 2010 |
| Alcohol by Volume: | 11.9% |
| Vinification: | 8 Months in Older French Oak, Fermented in Individual 100 Gallon Lots |