Mark Squires from Robert Parker's Wine Advocate reviews our Rieslings from the 2015 vintage and select Dessert and Sparkling Wines. Read excerpts from the reviews here.
Robert Parker’s Wine Advocate Reviews
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Press Release about Standing Stone Vineyards Transition
We are happy to announce that we here at Hermann J. Wiemer Vineyard have been named as the successors of Standing Stone Vineyards by Tom and Marti Macinski, Standing Stone’s founders. We look forward to keeping you posted on this new venture. “Marti and Tom have been...
Complexion and Complexity: Making a Pinot Noir Rosé
Excerpt from our May 2017 newsletter: Timing is everything in winemaking. With the exception of Riesling, no single varietal we farm embodies this rule with such verve as our Pinot Noir. We use Pinot Noir for our sparkling wines, for our Dry Rosé, and for a still red...
Reviews from JAMESSUCKLING.COM
Jamessuckling.com reviewed a selection of our wines. To read the reviews of our 2015s click here.
Barrel Tasting & Live Jazz, June 17th (Sold Out)
Join us for an afternoon of wine, live music, and light fare at our annual Barrel Tasting. Tank and barrel selections of the 2016 vintage will be available alongside Single Vineyard and sparkling wines from our cellar. Winemaker Fred Merwarth and his team will be on...
Harmonious Bach: A Vineyard of Musical Delights, July 29th
The Bach Choir of Bethlehem, PA will be joining us for their sixth annual salon at Hermann J. Wiemer Vineyard. The program this year will feature the Serenade to Music by Ralph Vaughn Williams and the vocal talents of soloist Rosa Lamoreaux. A selection of hors...
A New York State of Mind: Wine Enthusiast Reviews our Cabernet Franc Magdalena Vineyard
Anna Lee C. Iijima of Wine Enthusiast Magazine takes a look at New York State Red Wines and reviews "some of the most exciting, vibrant, cool-climate reds around." Our Cabernet Franc Magdalena Vineyard 2014 earns a 93 point rating and is selected as an Editor's Choice...
Winemaker/Co-owner Fred Merwarth on Levi Dalton’s “I’ll Drink to That!” Podcast
Fred Merwarth sat down with Levi Dalton of "I'll Drink to That!" podcast and discussed the history and future of both the winery and the grapevine nursery. Listen to the podcast here or with your favorite podcast provider. ...
Indigenous Yeast Fermentations
Read the full newsletter here. Working with Indigenous Yeast Beneath the stillness of the winery in winter is a whirl of activity unseen to most visitors. Fermentations, bubbling along in tanks and barrels, fill our daily logs and tasting notes with the first feel of...
Closed for Business Thursday, February 16th
We will be closed for business Thursday, Feb 16th in solidarity with our staff and family here at Hermann J. Wiemer Vineyard and Nursery. The Wiemer Vineyard family has always consisted of, and relied on, a wonderful and diverse community of women and parents, locals...
Dry Riesling on JetBlue Mint
Look for our Dry Riesling on the JetBlue Mint flight menu. See the full menu here. JetBlue writes, "As New York’s Hometown Airline, JetBlue is especially proud to showcase the bounty of the state’s wines. Grown from estate vineyards along Seneca Lake, and packed with...
The Estate Tasting March 11 (Sold Out)
We will be hosting an Estate Tasting on Saturday, March 11. The Estate Tasting: Exploring the Creative Process from Vine to Bottle Saturday, March 11th 2017 2pm-5pm $95/guest $75/guest for Kabinett Members We encourage you to make a reservation at your earliest...