On Monday, September 14th, The Revelry in Rochester will host a special dinner honoring the bounty of the region. Everything on this 7 course menu is grown and produced within 65 miles of the restaurant. Cocktails and hand passed hors d’oeuvres will be served at 6:30pm. Tickets are $150 per person, inclusive of wine pairings, tax, and gratuity and can be purchased at www.therevelryroc.bigcartel.com. Seating is limited! Call The Revelry at 585.340.6454 with any questions.
Seasonal Hors d’Oeuvres
We're excited to share with you two delicious new recipes to entertain with throughout the Holiday season. Developed by Chef Nils Noren and featuring wine pairings with our Reserve Dry Riesling and Cuvée Brut. Sherry Vinegar Marinated Olives paired with Hermann J....