Dave McIntyre, Food & Wine Columnist for the Washington Post recently tasted and reviewed our Riesling Dry 2020. He includes in his list of recommended wines for the summer grilling writing, “…there is plenty of structure to carry lush orchard fruit flavors of peach and apricot seasoned with a hint of ginger through to an exceptionally long finish… In a recent tasting at the winery, I was impressed by the elegance and depth of all of winemaker Fred Merwarth’s wines.” Read the full list of recommendations here.
Upcoming Events at the Winery
While the winter in the Finger Lakes has been cold and snowy so far our preparations for the upcoming growing season have already begun! One of our primary pre-season tasks is getting out into the vineyards and pruning our vines. That process and the details behind it...