The August 2014 issue of Wine & Spirits Magazine reviewed the “Year’s Best Finger Lakes” wines. A blind panel tasted 206 new-release Finger Lakes wines and selected 6 of our Rieslings to be rated 90 points or higher.
Seasonal Hors d’Oeuvres
We're excited to share with you two delicious new recipes to entertain with throughout the Holiday season. Developed by Chef Nils Noren and featuring wine pairings with our Reserve Dry Riesling and Cuvée Brut. Sherry Vinegar Marinated Olives paired with Hermann J....